Near-infrared (NIR) Spectrometric Technique for Nondestructive Determination of Soluble Solids Content in Processing Tomatoes
نویسندگان
چکیده
منابع مشابه
Nondestructive Determination of Soluble Solids in Tomatoes using Near Infrared Spectroscopy
A nondestructive optical method for determining the soluble solids content of fresh whole tomatoes was investigated. The method, based upon near infrared spectrophotometric techniques, could predict the soluble solids content of tomatoes (r 5 0.92, SEC 5 0.277Brix). Tomatoes from more than 30 popular fresh market cultivars at stages of maturity from mature green to ripe red fruit were studied.
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ژورنال
عنوان ژورنال: Journal of the American Society for Horticultural Science
سال: 1998
ISSN: 0003-1062,2327-9788
DOI: 10.21273/jashs.123.6.1089